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Introduction. The World Health Organization (WHO) revealed that in 2016 more than 1.9 billion adults, 18 years and older, were overweight. Over 650 million of them were obese. Diet quality in university students is determined by factors such as family, food availability and meals in student canteens. The purpose of this study was to investigate fre...

By SUZANA SAVIĆ, GORDANA TEŠANOVIĆ, LARISA GAVRAN, SAŠA STANIVUKOVIĆ